October 18, 2021 | WSU Insider
Faculty Research Awards
WSU’s fifth annual Research Week culminated with a celebration of faculty and staff who exemplify research excellence on Friday, Oct. 15.
- Juming Tang, food engineer from the Department of Biosystems Engineering, received the Technology with Impactful Contribution to Society Award for his development of high temperature short-time thermal processes to produce high quality shelf stable food products and pathogen controlled chilled ready-to-eat meals.
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Read the complete article: Research Week Celebrates 2021, WSU Insider.